Crater Springs Golf Course
Zermatt Resort is proud to share property with the newly re-furbished Crater Springs Golf Course. With GPS-equipped golf carts, experience the fresh mountain air while enjoying a day surrounded by the stunning Wasatch Mountains, the beautifully maintained greens, and babbling brooks.
Crater Springs golf course attracts corporate guests of the highest stature, including Smith's, Zion’s Bank, and Wasatch Electric. With an award-winning golf course, award-winning clubhouse facility, and friendly, experienced staff, your golf tournament can be tailor-made to suit your specific needs and budget. From a small group to a full field, players of all levels will come away with the same great experience. Let our staff help you design an unforgettable tournament. For more information or to book a tournament please contact Chris Briscoe at email@example.com or 1-800-327-7220 ext: 7445.
Zermatt Resort is currently offering Utah companies an opportunity to become partners with us. Use our golf course and resort amenities to entertain your clients, reward key employees, or enjoy with your family. Benefits include a foursome per day with cart, range balls, and 14-day advance tee times.
Golf Course Rates
Greens Fees and Registration
All Rates Include Cart
JUNE 1 - SEPTEMBER 29 ~ PRIME DAILY
Public 18 $65.00
Public 9 $35.00
Afternoon 1:00-4:00 $50.00
Twilight after 4:00 $40.00
Advance 18 $75.00
Seniors (65 or older) Mon-Thur after 12:00 $40.00
Ladies Day Monday $40.00
APRIL 1 - MAY 31/ SEPTEMBER 30 - OCTOBER 31 ~ DISCOUNT
Public 18 $45.00 $49.00
Public 9 $25.00 $30.00
Other Rates are Same as High Season
Group Golf (20 or more) $59.00
Afternoon Shot-Guns are $10.00 extra
2013 Special: Monday - Wednesday in May and June $69.00 includes lunch
All Discount Programs (UGA, PGA Pass Book, Golf Card, etc.)
Monday - Thursday after 1:00 ~ 50% off Green Fees, Must Pay Cart Fee
48 Hour Advance Reservation Restriction
Punch Cards (Must be Pre-purchased, Non-transferable)
Each Punch Good for 9 holes ~ Prices Vary Based on Cart and Play Schedules
10 Punches $160.00 - $250.00
20 Punches $300.00 - $450.00 (Buy Two and Receive Additional 10% off)
Daily Rider Fee
18 Holes $20.00
9 Holes $12.00
Small Bucket $5.50
Large Bucket $9.50
Premium Rental Clubs Regular Rental Clubs
18 Holes $39.00 18 Holes $25.00
9 Holes $25.00 9 Holes $15.00
Private individual lessons
$35.00 per person for half hour
$60.00 per person for one hour
(Private group lesson discount available)
Private couples lessons
$45.00 per couple for half hour
$70.00 per couple for one hour
(Private group lesson discount available)
3 & 5 lesson series
$160.00 / $250.00 per person
$190.00 / $300.00 per couple
9 Hole playing lesson - $135.00 per person
Golf Packages and Specials
Play a round of golf and then enjoy a hearty, home-style dinner at Simon's with our Golf and Dinner Package, available Sunday through Thursday for only $59.00. For more information and to make reservations please call the golf shop at (435) 657-3848.
Golf Cart GPS
Each golf cart is equipped with state-of-the-art Global Positioning System (GPS) technology to ensure an enjoyable journey on our scenic Utah resort golf course.
Graphical Hole and Green Overview
As a golfer approaches each hole, a graphical overview of the hole featuring distances to the pin, fairway hazards, landmarks, and pro tips on how best to play the hole, is displayed. As the cart approaches the green, the system displays the current pin placement with distances to the front and back of the green as well as pin distance from the center of the green.
The Electronic Scoring feature displays the hole number, par, handicap, and player designation. This easy-to-use feature automatically adds the scores for each hole and displays the current scoring total for holes played.
Food and Beverage Ordering
With a full menu appearing at the beginning of the 9th and 18th hole, golfers can order lunch from the convenience of their carts. After making and confirming their selection, the order is immediately transmitted to a receipt printer located in the kitchen. After golfers finish the 9th or 18th holes, they simply proceed to the restaurant and pick up their prepared food.